Wine makes the<br>evening come alive
Wine makes the<br>evening come alive

Wine makes the
evening come alive

Coffee creates<br>a day of possibilities
Coffee creates<br>a day of possibilities

Coffee creates
a day of possibilities

This is where it<br>all comes together
This is where it<br>all comes together

This is where it
all comes together

/ 3 / 3

Everything you love, all in one place.

We are open for indoor and patio seating!

Hours:

Monday through Friday: 7:00 AM to 8:00 PM
Saturday: 8:00 AM to 5:00 PM
Sunday: Closed

The best of both worlds.

We love coffee. The taste. The smell. The way the first cup of the morning can change your whole outlook on the day. And maybe even your entire life.

We also love wine. The bouquet. The feel in your mouth. How it can round the edges of a difficult day. And somehow makes everyone at your table more interesting and better looking. Especially you.

So we decided to open a coffee shop and wine bar. In other words, the best of both worlds.

We proudly serve trücup coffee in the morning and fine wines from all over the world. And offer delicious small plates all day.

Possibility in every cup. Perfection in every glass.

Both is better.

Menu

  • Croissant

    $3.5
  • Homemade Pumpkin Loaf (GF)

    Served with cream cheese frosting

    $4
  • Crustless Smoked Bacon Quiche

    $6
  • Sausage and Egg sandwich on sourdough

    Toasted sourdough, sausage, egg and cheddar cheese

    $5/half $10/whole
  • Avocado Stack

    Chunky avocado, hardboiled egg, marinated cherry tomatoes. Served with Macrina crostini.
    *Add Dungeness Crab + $7

    $10
  • Rosemary Cashews and Almonds

    $5
  • Citrus Marinated Castelvetrano Olives

    $6
  • Chili Cheese Tots

    $10
  • Mediterranean Tater Tots

    $9
  • Soup of the Day

    $8
  • Chicken Sandwich

    $8
  • Side of Fries

    $6
  • Side of Tots

    $6
  • Fromage & Charcuterie

    Rotating board of cheeses with cured meats and accompanying sides.
    ~ pair with Chateau Du Raux(FR)

    $16/small $22/large

Gluten free and Vegan options available

  • Three cheese grilled sandwich

    $5/half $8/Whole
  • Egg Salad Sandwich

    Hardboiled egg, mayo, scallions, baby gem lettuce, Macrina sourdough

    $7
  • Caprese Sandwich

    Pesto basil, mozzarella, roma tomato, baby gem, balsamic drizzle, Macrina sourdough

    $8
  • Chicken Salad Sandwich

    Chicken breast, red grapes, slivered almonds, celery, dill, mayo, Macrina sourdough

    $9
  • Italian Sandwich

    Soppressata, calabrese, pepperjack cheese, tomato, avocado, Macrina sourdough

    $9
  • BLTA Sandwich

    Bacon, baby gem lettuce, roma tomato, avocado, Macrina sourdough

    $10
  • Reuben

    Corned beef, sauerkraut, swiss, housemade thousand island dressing, marbled rye bread

    $15
  • Shaved Brussel Sprout Caesar Salad

    Shaved brussel sprouts, kale, roasted butternut squash, housemade caesar dressing, parmesan
    ~pair with Kettmeier Pinot Grigio (IT)

    $12
  • Burrata and Squash Salad

    Burrata, butternut squash, pomegranate seeds, argula, olive oil, pepper
    ~ pair with Trevari Blanc de Blanc (WA)

    $14
  • Chicken Quesadilla

    Chicken breast, pico de gallo, melted cheese, flour tortilla. Served with guacamole and sour cream.
    ~ pair with Owen Roe Ex Umbris Syrah (WA)

    $13
  • Macaroni and Cheese

    Pasta shells with creamy six cheese blend
    ~ pair with Seghesio Zinfandel (CA)

    $12
  • Fattoush Salad

    Baby gem lettuce, squash, cucumber, pita, onion, pepper, mint, & feta. Agave red wine vinaigrette
    ~ pair with Montinore Riesling (OR)

    $14
  • Cheeseburger Sliders

    Macrina potato roll, beef patty, Beecher's Flagship Cheddar, Sweet Pickles, Kimchee Aioli
    ~ pair with Whole Cluster Pinot Noir (OR)

    $14
  • Fall Flatbread

    Pumpkin Marinara, Kale, Butternut Squash, Carmelized Onions, Smoked Gouda Cheese
    ~ pair with Santa Margarita Sparkling Rose (IT)

    $13
  • Salumi Flatbread

    Goat cheese spread, soppressata, calabrese, prosciutto, argula, pepper jelly, garlic oil
    ~ pair with Delille D2 (WA)

    $14
  • BBQ Pork Flatbread

    BBQ pulled pork, shaved brussel sprouts, red onion, Gruyere cheese
    ~ pair with Daou Chardonnay (CA)

    $15
  • Signature Burger with Fries

    Brioche bun, bacon jam, gruyere, housemade pickles, tomato, mixed greens, herb aioli.
    * substitute chicken patty or Beyond Burger patty
    ~pair with St. Supery Cabernet (CA)

    $16
  • Salmon with Potatoes

    Salmon with mashed potatoes and seasonal veggies
    ~ pair with Collette Champagne (FR)

    $17
  • Steak and Potatoes

    5 ounce tenderloin, mashed potatoes, seasonal veggies
    ~ pair with Lu and Oly Cabernet (WA)

    $20
  • Eggplant Steak

    Eggplant with sweet potato mash, cilantro & parsley, crispy quinoa. Served on a tomato slaw
    ~ pair with Mullen Road Red Blend (WA)

    $14
  • Seafood Risotto

    Crab, lobster, shrimp, tomato, and mushrooms, creamy risotto, finished with paprika and lemon
    ~ pair with Delille Chaleur Blanc (WA)

    $18

Happy Hour

3pm-6pm

  • NV IT: Opera Prima, Sparkling

    $6

  • 2019 AU: Lenz Moser Gruner Veltliner

    $7

  • 2019 WA: Vino Rose

    $8

  • 2019 FR: Louis Jadot Beaujolais

    $8

Featured Wines

6 ounce glass

  • 2015 WA: Darighe, Bordeaux Blend

    $22

  • 2015 FR: Chateau La Nerthe CDP

    $26

  • 2015 CA: Inglenook 1882 Cabernet

    $30

  • 2016 WA: Browne Petit Verdot

    $20

Wine by the Glass

Sparkling

  • NV WA: Trevari Blanc De Blanc

    $10 / $30

  • NV IT: Faniglia Prosecco

    $10 / $30

  • NV FR: Collet Champagne

    $25 / $75

  • NV IT: Santa Margherita Sparkling Rose

    $16 / $44
Whites & Rosé

  • 2019 CA Charles Krug

    $10 / $37

  • 2018 IT: Kettmeir Pinot Grigio

    $14 / $41

  • 2018 CA: Sonoma Cutrer Chardonnay

    $18 / $45

  • 2018 WA: Delille Chaleur Blanc, Sauvignon Blanc

    $15 / $40

  • 2019 FR: Puech-Haut Rose

    $15 / $40

  • 2019 OR: Montinore Riesling

    $10 / $32
Reds

  • 2018 OR: Whole Cluster Pinot Noir

    $17 / $43

  • 2018 CA: Seghesio Zinfindel

    $15 / $42

  • 2017 WA: Ex Umbris Syrah

    $15 / $40

  • 2018 WA: G3 Cabernet Sauvignon

    $11 / $34

  • 2016 CA: St. Supery Cabernet

    $20 / $55

  • 2016 WA: Delille D2 Bordeaux

    $14 / $41

  • 2014 FR: Chateau Du Raux

    $14 / $41

  • 2017 WA: Mullan Road Red Blend

    $15 / $40

Beer and Cider

  • DE: Ayinger Bavarian Pilsner

    $6

  • Ecliptic Phaser Hazy IPA

    $6

  • WY: Melvin 2X4

    $7

  • BE: Lindemans Peche

    $8

  • BE: Rodenbach Red Ale

    $6

  • WA: Tieton Hazy Strawberry Cider

    $6

  • OR: Ecliptic Tucana Tangerine Sour

    $8

Juice, soda, tea

  • Olipop Probiotic Sodas

    Orange Squeeze, Ginger Lemon, Root Beer

    $2.75
  • "Culture Shock" Kombucha Tea

    Raspberry Lime, Mango Japapeno, Blueberry Ginger, Pineapple Mango Hops

    $6
  • "Little West" Cold Pressed Juice

    Sunrise, Gingersnap, Go Big, Quench

    $8
  • Smith Teas

    $3.5

Coffee

  • Espresso

    $3.5
  • Americano

    $3.5
  • Macchiato (traditional)

    $3.5
  • Latte

    $4 / $4.5 / $5
  • Cappuccino

    $4 / $4.5 / $5
  • Mocha

    $4 / $4.5 / $5
  • Drip

    $2 / $2.5 / $3

Extras

  • Flavored Syrup

    $.75
  • Extra Shot

    $2
  • Steamed Milk

    $2
  • Alternative Milk

    + $1.25
Ask about our desserts!

* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Delicious coffee. Exceptional wine.
Everybody wins.

Hours

Monday through Friday: 7:00 AM to 8:00 PM
Saturday: 8:00 AM to 5:00 PM
Sunday: Closed

Location

610 Terry Ave
Seattle, WA 98104

Contact

206.486.7188
info@trubistro.com